Boiling tap water once. This is hands down the best way to make crystal clear ice.
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One of the things that causes the cloudiness of the ice is dust and extra minerals in the water - the filtered water is much better for our clear ice.

How to make clear ice. After we made Gin Tonic 3 variations video a lot of you guys asked how we make clear ice for cocktails. How to Make Clear Ice Start by filling your cooler with water and place it inside the freezer with the lid removed. Large-format ice generally cubes of 2 inches or larger has a small ratio of surface area to volume.
For standard kettles this step should be repeated twice but it can be done once when using gas hobs. It melts more slowly than other types of ice. I have tried many of the ways people claim to make clear iceand none of them work very well.
Boil The Water This is the second step to making clear ice cubes. In nature you can see clear ice forming at the top of ponds this is because of a controlled freezing process. Filtered water will subtly.
I brought water to a boilregular sweet delicious New York tap water and poured it into an ice cube tray. The bottom and edges of the pond are being insulated by the earth so that the water is freezing only from top-to-bottom. The key to making clear ice is carefully controlling how the water is freezing.
The filtered water is much more pure and clean. You have to fill the kettle with your clean water so it could boil. So in this video tutorial I showed 3 best ways to mak.
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